To the brave vignerons, the courage, the patience and the love to keep over generations these old vines alive. Leo's work is a homage to them for their hard work and constancy. His wines are made with the oldest grapes in the Itata Hills - Pais, which can be hundreds of years old. Leo's aim is to show the great differences in the Terroir of the area. The aim is to produce wines with character, fresh with layers, that speak about hills, breeze and dry lands, that they shout out Itata! He works with the brave growers of the valley and together they make wine with nothing but grapes.